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Christmas at The Brown Dog! We have a delicious £34 three-course festive menu that's perfect for parties of all sizes (2-75!)⁠ ⁠ Book online at www.thebrowndog.co.uk or give James a call on 020 8392 2200 to discuss your requirements. ⁠ ⁠ The fire will be roaring and the bubbles ice cold. The cosiest Christmas in Barnes. ☺️
Cullen Skink. Smoked haddock. Mussels. Charred potato bread. Scrumptious and on our dinner menu.
The sun will be back soon. Promise! • 📸 @denisem70 Sunday pub lunches rock!!! 🍺😘❤️
Pan Roast Hake, grilled courgettes, saffron potatoes, garlic and paprika dressing.
One of the starters for Steak Night tonight. Scallops cooked their shell, sweet herb & garlic butter. Bread to dip. The perfect entrée to your £16.50 fillet, entrecôte or bavette. The perfect start to the week.
New appetiser on the menu today; Nduja. Pickled red onion. Olives accompanied with 100ml Oltre Passo Primitivo. £8.50 (Pronounced en-DOO-ya.) A Sicilian spreadable salami, packed with flavour. The sweetness from the primitivo grape cuts through the fats from the pork. A perfect way to start a meal. Delicious
Love this. Posted • @diaryofawinstondog End of the day @browndogbarnes
Every Monday is Steak Night at The Brown Dog. Three delicious cuts for just £16.50 + veggie options too. Tap link in the bio to book or call 020 8392 2200. 😊
We don’t mind the rain when we’ve got one of these. Not long to go now... 😊
Christmas Day preparation is coming on nicely. Full details coming very soon but if you’d like to spend the big day with us we’d love to host you. 🥂
It’s basil!
Even More Summer! Come for lunch or a drink in our beautiful sunny garden ☀️
Steak Night at The Brown Dog tonight. Three cuts at an amazing price. Delicious vegetarian options available too. See you later.
Saturday afternoon rosé in the sun.
So. Plans for Christmas Day? Fancy coming round to ours for drinks, nibbles or the full shebang!
New term, new gin. For the teachers and grown ups of course.
Steak night tonight! But which parts of the cow do our three cuts come from? Bavette | Fillet | Entrecôte? Comment below... (James is giving out clues on our Instagram story)
Lovely to see Barb in for Sunday dinner yesterday! #browndogs
A big happy birthday to the fabulous Anna @anzalino x
Fancy a few of these for lunch today? Call to book your Sunday roast with us 020 8392 2200

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