Our kitchen is open early on Christmas eve. First booking is 4.30pm and the last booking will be 7.30pm. This means you’ll have time to wrap those last-minute stocking gifts with a glass of wine instead of clearing up from supper!
From 7.30pm there will be light bites served from the bar; pork pie & piccalilli. Selection of charcuterie sharing boards. We’ll be shucking oysters & serving champagne. We’ll have a couple of sandwich offering’s, slow braised pork belly in Orchard pig cider, membrillo, mayonnaise & rocket, ciabatta to perhaps accompany a pint of Ale.
We’ll have the wood burning chiminea’s roaring in the garden with a mug of mulled wine to keep you toastie. If you know any Christmas Carols singers , we’d love them in our garden and more than happy for them to raise money for charity. If you know such a choir, please put them in touch with us.